Pearled barley produces a delicious nutty and creamy yet firm risotto a little different to using rice. You can add roasted vegetables or pan fried chicken pieces to the risotto to serve if desired. Serves 4 - 6.
Radicchio is mostly known as a lettuce. To many it has a slightly bitter and peppery taste but when cooked into a risotto it becomes quite sweet. Try this Italian inspired classic: it is easy and delicious. Serves 4 to 6
A deliciously smooth and lightly flavoured triple cheese filling inside lovely fresh pasta pillows. You can vary the filling by adding some cooked chopped spinach too, if you desire. Serve with our burnt butter sauce or your favourite tomato pasta sauce. Serves 4