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Inspiration

Welcome to our blog! Meet our makers, enjoy delicious recipes, learn how to get the most out of your KitchenAid appliances and more.

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Vegan menu recipes & ideas Mobile Image

hints & tips

Vegan menu recipes & ideas

Start the new year with fresh and healthy vegan recipes. Elevate your classic favourites with our tasty, delicious vegan recipes so you can cook up a feast. Discover our range of food processors, food choppers and blenders that will help save time on prep work!

Lemon scented strawberry jam doughnuts

recipes

Lemon scented strawberry jam doughnuts

Nothing beats a classic doughy and delicious strawberry jam doughnut with a sweet surprise at the centre, filled with strawberry jam!

recipes

Make it with Bel - Basque burnt cheesecake with the Stand Mixer

Sweet potato gnocci with brown butter honey sauce

recipes

Sweet potato gnocci with brown butter honey sauce

In Italy, recipes like this gnocchi are often passed down through generations by the matriarch or Nonna. This sweet potato gnocchi is easy to make, gluten free and incredibly delicious! Serve them crispy pan fried. 

recipes

Baked brie veggie tart

Caramelised vegetables pairs perfectly with creamy brie cheese in this crispy delicious savoury tart. Drizzle with honey for a bit of sweetness and serve it up for a light spring lunch.

How to use a blender: uses and tips Mobile Image

hints & tips

How to use a blender: uses and tips

Ready for the blitzing and blending magic? From green breakfast smoothie bowls to soups, dips, nut butters and fine purees to serve with your evening meal, blitz up a world of endless possibilities with our useful tips. Unlock the potential of your blender and say hello to smooth tasting creations every day!

How to make pasta

hints & tips

How to make pasta

Skip the store bought pasta and make your own fresh pasta using your pasta attachments to make everything from simple fettucine and spaghetti to your classic all time favourites - bon appetit!

Apple butter cake | Anneka Manning

recipes

Apple butter cake | Anneka Manning

Having a simple yet impressive cake like this in your baking repertoire is a must! Always a crowd-pleaser, it’s the type of cake that can be adapted depending on the season – in Autumn and Winter top it with apples or pears and in Spring and Summer berries and stone fruit can be used to embellish it.