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Arugula and Spinach Spread

Jul 31st 2023 · kitchenaid

Arugula and Spinach Spread

This delicious Arugula and Spinach Spread is great to use on baguettes and sandwiches. It is also great as a dip.
  • Makes

    2 cups

  • Prep/Cook Time

    4 mins

  • Blending time

    20 secs

  • Total time

    5 mins


  • 1/2 cup (50 g) raw walnuts
  • 1/3 cup (75 g) creme fraiche
  • 1/4 cup (59 mL) walnut oil
  • 1 cup (34 g) packed arugula
  • 1 cup (34 g) packed spinach
  • 2 tablespoons (20 g) sweet onion, roughly chopped
  • 2 tablespoons (30 mL) water
  • 1 teaspoon lemon juice
  • 1/2 teaspoon red chili flakes


  1. Place walnuts into the blender jar of your KitchenAid® K400 Blender. Secure lid. Turn to Pulse setting and pulse 4-5 times.
  2. Remove lid and add remaining ingredients to the jar. Secure lid and blend on speed 3 until mixture is smooth and creamy, about 10-15 seconds. Do not over process.
  3. Transfer spread to a bowl and cover with plastic wrap. Let stand at room temperature 2 hours to let flavors develop before serving.


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